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Iron Charlottesville
Iron Charlottesville
thankful
for
paffles
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November 4th - 17th
SOUTHERN THANKSGIVING SAMMY
CORNBREAD DRESSING TOPPED WITH BUTTERMILK FRIED CHICKEN, MAYONNAISE, HOUSE MADE BBQ AND GREENS
November 18th - 30th
Pumpkin pie paffle
spiced real pumpkin filling (not the canned stuff) over a biscoff cookie crust, topped with whipped cream and pumpkin spice dusting
'Tis
the season for
paffles
December 1st - 13th
HOLIDAY HAM MELT
hOLIDAY HAM, GLAZED WITH ORANGE AND SAGE, TOPPED WITH MELTED BRIE, CRANBERRY SAUCE, GARLIC MAYONNAISE AND CRISP ARUGULA
Available in gluten-free
December 14th - 22nd
Hanukkah Latke Waffles
CRISP POTATO WAFFLES SERVED TRADITIONALLY WITH APPLE SAUCE AND SOUR CREAM OR AS A SUBSTITUTE TO ANY OF OUR SANDWICHES
Available in vegan, gLUTEN-FREE AND vggf!
December 22nd - 31st
peppermint bark cheesecake
White chocolate cheesecake with peppermint and oreo cookie crust, served with whipped cream and candy cane crunch
NEW YEAR
CHEER AND VEGAN VIBES
January 1st
NYD LOBSTER BRUNCH
- LOBSTER, AVOCADO AND EGG PAFFLE SAMMY
- CHAMPAGNE and RASPBERRY CHEESE CAKE WITH SHORTBREAD cookie CRUST
- $5 GLASSES OF CHAMPAGNE
January 2nd - 11th
vegan caprese salad
house made pesto served on top of vegan mozzarella cheese, freshly sliced tomatoes, finished with balsamic drizzle served in a crisp vegan paffle
Available in vegan, gLUTEN-FREE AND vggf!
January 12th - 25th
vegan blueberry and lemon cheesecake
prepared with coconut cream, Maine blueberry and lemon compote and sprinkle of vegan grahams
Available in vegan
January 26th - 9th February
grilled tofu or chicken caesar
your choice of marinated twin oaks tofu or grilled chicken, served with vegan caesar dressing and fresh romaine salad, in a paffle
Available in vegan, gLUTEN-FREE AND vggf!
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